Are you looking for a restaurant for a business meal or festive evening out?
Do you fancy one of Lyon's famous bouchons, a gastronomic restaurant or market cuisine?
The city of Lyon is packed full of talented young chefs, most of which have trained with the most prestigious names in gastronomy.
Here is our selection of restaurants with seating for 90 to 550 people.
Chez Grand-Mère
The Chez grand-mère restaurant proposes traditional family cooking in a friendly, authentic setting.
Le Grand Réfectoire
The ambitious Grand Hôtel Dieu renovation project keeps offering up more treasures. Three passionate locals (Mathieu Cochard, Thibault Salvat and...
Wallace Pub Vaise - Restaurant
The Wallace Pub is a typically Scottish pub in the heart of the Vaise district. Here, as in its two eponymous pubs (in Saint-Paul, 5th arrondissement,...
Bouchon Léa
Just a stone's throw from Place Bellecour, Le Café Comptoir offers delicious local cuisine in a unique setting. Featuring a magnificent period...
Bouchon Palais Grillet
Located right in the heart of Lyon and its Presqu'île, between the Rhône and Saône rivers, the Bouchon Palais Grillet welcomes you in a warm...
Maison Grand Large
This restaurant is a family affair, a story of taste and sharing, in the natural setting of the Grand Large! Discover a daily buffet and Syrian...
Les Assembleurs Garibaldi
Les Assembleurs is a great wine bar, but not only ! The food is generous and authentic, the beers are carefully selected and the team are delighted to...
L'Auberge des Canuts
L’ Auberge des Canuts, an authentic Lyonnais restaurant, welcomes you every day from 12 PM to 10 PM in the Vieux-Lyon (Old Lyon) district. Discover a...
Gourmet Bron Brasserie Maison
For a business meal, a festive event or a family holiday, Novotel Lyon Bron proposes a simple, well adapted solution enabling you to dine on the...
Grand Café des Négociants
Founded in 1864, the Grand Café des Négociants proposes a tasty combination of tradition and modernity. Whatever the time of day, the brasserie will...
Brasserie de L'Est
Housed in the former Gare des Brotteaux, in the heart of Lyon the city's prestigious district, the Brasserie de L'Est will whisk you away on a...
Le Laurencin
Discover specialities of this Lyonnais bouchon: quenelle, sausage in brioche, tablier de sapeur, chitterling sausage, liver terrine, cervelle des...
Chabert et Fils
Three rooms of 45 covers, groups of up to 138 people welcome. Fixed price menus are available as well as group tariffs.
Bistrot Têtedoie
Located up on Fourvière hill, the Bistrot Tetedoie proposes dishes made with fresh local produce in an original, warm and friendly setting.
Brasserie des Lumières
30 metres above the stadium's pitch, the Brasserie des Lumières, designed by architect Marcelo Joulia, offers a stunning view, contemporary décor and...
Les Garçons Bouchers
Les Garçons Bouchers is an authentic steakhouse in the heart of Les Halles de Lyon Paul Bocuse. Come and enjoy a good piece of meat in a warm and...
