Are you looking for a restaurant for a business meal or festive evening out?
Do you fancy one of Lyon's famous bouchons, a gastronomic restaurant or market cuisine?
The city of Lyon is packed full of talented young chefs, most of which have trained with the most prestigious names in gastronomy.
Here is our selection of restaurants with seating for 90 to 550 people.
La Stella d’Oro
A town centre pizza restaurant just a stone's throw from the Place de la République. Warm and friendly atmosphere. Pizzas and Italian specialities at...
Le Grand Réfectoire
The ambitious Grand Hôtel Dieu renovation project keeps offering up more treasures. Three passionate locals (Mathieu Cochard, Thibault Salvat and...
Wallace Bar
Step into Lyon's very first pub-restaurant and enjoy homemade gourmet dishes at affordable prices, whether it's Fish & Chips or the daily special.
Chez Grand-Mère
The Chez grand-mère restaurant proposes traditional family cooking in a friendly, authentic setting.
Mademoiselle Simone Restaurant Bar Jazz
Mademoiselle Simone is much more than a Bar Restaurant. It's a unique meeting place where lively music and jazz notes blend harmoniously with...
A la maison
A La Maison, a bistro but much more, too… Down by Lyon City Hall and the Opera House, “A La Maison” is a friendly, cosy little bistro on Rue de...
Wallace Pub Vaise - Restaurant
The Wallace Pub is a typically Scottish pub in the heart of the Vaise district. Here, as in its two eponymous pubs (in Saint-Paul, 5th arrondissement,...
Bouchon Léa
Just a stone's throw from Place Bellecour, Le Café Comptoir offers delicious local cuisine in a unique setting. Featuring a magnificent period...
MOS PUB Bellecour
Located on the corner of the famous Rue des Marronniers, 50 meters from Place Bellecour in central Lyon, the MOS PUB welcomes you on its terrace or on...
Cuisine & Dépendances
Fabrice Bonnot, a passionate and committed chef, invites you to his friendly restaurant to taste refined and accessible food.
Les Assembleurs Garibaldi
Les Assembleurs is a great wine bar, but not the only one! The food is generous and authentic, the beers are carefully selected and the team are...
Maison Grand Large
This restaurant is a family affair, a story of taste and sharing, in the natural setting of the Grand Large! Discover a daily buffet and Syrian...
Bartholomé
Bartholomé is the place to go in Lyon for a heart-warming North American brunch! Generous plates, fresh produce and a friendly atmosphere. Come and...
La Bonâme de Bruno
Situated near the Opera, this restaurant looks forward to welcoming you in a warm and friendly atmosphere. Its à la carte and set menus offer a superb...
Brasserie Le Sud
The Brasserie Le Sud, one of the five brasseries created by Paul Bocuse, proposes a bright, sunny cuisine with a Mediterranean touch, just a stone's...
Brasserie Georges
Brasserie Georges can seat 500 guests. It also has two private salons (30- and 100-person capacities).
Daniel & Denise Croix-Rousse
This is the 3rd restaurant in the Croix-Rousse district for chef Joseph Viola, awarded the Meilleur Ouvrier de France (best craftsman of France)...
Restaurant Fond Rose
The Bocuse restaurant ‘Fond Rose’ welcomes guests on the banks of the Saône in Caluire, nestled in the heart of a park with hundred-year-old trees....