Are you looking for a restaurant for a business meal or festive evening out?

Do you fancy one of Lyon's famous bouchons, a gastronomic restaurant or market cuisine? 
The city of Lyon is packed full of talented young chefs, most of which have trained with the most prestigious names in gastronomy. 

Here is our selection of restaurants with seating for 90 to 550 people.
 

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Restaurant Fond Rose

The Bocuse restaurant ‘Fond Rose’ welcomes guests on the banks of the Saône in Caluire, nestled in the heart of a park with hundred-year-old trees....

4 / 5

Le Lounge

The restaurant proposes a refined and tasty cuisine combining flavours from all around the world in the same dish. On sunny days, dine out on its...

4 / 5

Le Hangar

Discover our bistronomic restaurant 'Le Hangar' with its industrial décor inspired by the history of cinema. Our chef, Anthony Monnet, proposes a wide...

4 / 5

A la maison

A La Maison, a bistro but much more, too… Down by Lyon City Hall and the Opera House, “A La Maison” is a friendly, cosy little bistro on Rue de...

4 / 5

Wallace Pub Vaise - Restaurant

The Wallace Pub is a typically Scottish pub in the heart of the Vaise district. Here, as in its two eponymous pubs (in Saint-Paul, 5th arrondissement,...

4 / 5

Bouchon Léa

Just a stone's throw from Place Bellecour, Le Café Comptoir offers delicious local cuisine in a unique setting. Featuring a magnificent period...

4 / 5

MOS PUB Bellecour

Located on the corner of the famous Rue des Marronniers, 50 meters from Place Bellecour in central Lyon, the MOS PUB welcomes you on its terrace or on...

4 / 5

Le Comptoir d'Ainay

Le Comptoir d'Ainay is a bistronomic restaurant located in the heart of the Antiquaires district in Lyon city centre. Discover an innovative and...

4 / 5

Les Assembleurs Garibaldi

Les Assembleurs is a great wine bar, but not the only one! The food is generous and authentic, the beers are carefully selected and the team are...

4 / 5

Bartholomé

Bartholomé is the place to go in Lyon for a heart-warming North American brunch! Generous plates, fresh produce and a friendly atmosphere. Come and...

4 / 5

Maison Grand Large

For more than 22 years working in the family with the same passion ! In the kitchen, the young chef Maria Gharbi, a graduate of the Institut Paul...

4 / 5

Crazy Salmon

The Crazy Salmon, located on Rue Mercière in Lyon, is a restaurant specializing in premium salmon and Lyonnaise cuisine. It also features a cocktail...

4 / 5

La Mère Cottivet

La Mère Cottivet, a traditional Lyonnaise restaurant ('bouchon') on Rue Mercière, serving generous and convivial cuisine in the heart of Lyon!

4 / 5

Le Layon

Against a backdrop of jazz music, this restaurant proposes traditional cooking made with high-quality products. The terrace offers a festive...

3.5 / 5

Les Garçons Bouchers

Les Garçons Bouchers is an authentic steakhouse in the heart of Les Halles de Lyon Paul Bocuse. Come and enjoy a good piece of meat in a warm and...

3.5 / 5

Bistrot de Lyon

Discover this attractive 1900 brasserie which has been popular with local residents, tourists and artists for more than 35 years now. Don't miss the...

3.5 / 5

Le Laurencin

Discover specialities of this Lyonnais bouchon: quenelle, sausage in brioche, tablier de sapeur, chitterling sausage, liver terrine, cervelle des...

3.5 / 5

Brasserie de L'Est

Housed in the former Gare des Brotteaux, in the heart of Lyon the city's prestigious district, the Brasserie de L'Est will whisk you away on a...

3.5 / 5

Bistrot Têtedoie

Located up on Fourvière hill, the Bistrot Tetedoie proposes dishes made with fresh local produce in an original, warm and friendly setting.

3.5 / 5

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